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A Biblical Theology Of The Rold Of Food In Mission And Evangelism

School: Dallas Theological Seminary
Author: HUANG, Sean Chiao-An     Th.M. 2013
Pages: 65
TREN Id: 001-1603
OCLC #: 921158713    (Librarians, need MARC records?)

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A Project To Discover The Knowledge, Attitude And Action Regarding A Food Ministry At Mt. Calvary Second Missionary Baptist Church In Canton, Ohio

School: Ashland Theological Seminary
Author: JOHNSON, Eric C.     D.Min. 2011
Pages: 138
TREN Id: 028-0365
OCLC #: 824512217    (Librarians, need MARC records?)
Dewey #: 261.8326

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A Strategy For Establishing An Industrial Chaplaincy Program At Byerly Foods

School: Dallas Theological Seminary
Author: Underhill, John E.     TH.M. 1983
Pages: 53
TREN Id: 001-0144
OCLC #: 889813883    (Librarians, need MARC records?)
Dewey #: 253

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Related Subjects



Chaplains, Industrial

Industry And Church

Missions-Industrial Work


At The Table With Joy: Strengthening The Theology Of Food Literature

School: Denver Seminary
Author: SCHROEDER, Jessica Jordan     M.A. 2018
Pages: 116
TREN Id: 090-0596
OCLC #: 1190650701    (Librarians, need MARC records?)

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Faith And Food: Reconnecting With God's Creation

School: Catholic Theological Union
Author: RUANE, Sean     M.A. 2017
Pages: 70
TREN Id: 033-1103
OCLC #: 1043671266    (Librarians, need MARC records?)

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Food Security In Latin America And Grass Roots Political Economy: An Ethical Approach To Poverty, Hunger and Integral Liberation

School: Catholic Theological Union
Author: PILARSKI, Geraldo     M.A. 1998
Pages: 237
TREN Id: 033-0503
Dewey #: 261.85

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Formed Through Following: A Study Of The Formative Aspects Of Participation In The Forgotten Harvest Food Distribution Program Of The Metropolitan Church Of The Nazarene Roseville, MI

School: Northern Baptist Theological Seminary
Author: MOULDING, Robert H.     D.Min. 2018
Pages: 154
TREN Id: 077-0218
OCLC #: 1158538765    (Librarians, need MARC records?)

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Hunger And Abundance In The Old Testament: A Contribution To A Biblical Theology Of Food

School: Regent College
Author: BEYER, Krisha D.     Th.M. 2010
Pages: 83
TREN Id: 048-0385
OCLC #: 814318594    (Librarians, need MARC records?)
Dewey #: 231.76

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Jesus, Luke, And Food: A Model Of Inclusion For The New Testament Church And Beyond

School: Denver Seminary
Author: OLIVAREZ, Isaac A.     M.A. 2022
Pages: 137
TREN Id: 090-0650

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Luke's Use Of A Food Motif In The Book Of Acts

School: Catholic Theological Union
Author: Stachow, Mary A.     M.T.S. 1989
Pages: 92
TREN Id: 033-0222

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Related Subjects



Acts (Book)

Food-Biblical Teaching


The Politics Of Food: The Imagination And The Making And Unmaking Of Worlds

School: Associated Mennonite Biblical Seminaries
Author: EPP, Raymond R.     M.A.P.S. 2011
Pages: 160
TREN Id: 011-0078
OCLC #: 826929637    (Librarians, need MARC records?)
Dewey #: 261.85

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